Thanksgiving has shaped up to be quite a nice day, we have lots to be thankful for!
Starting Thanksgiving off right with the Ridgewood Turkey Trot (so we can eat LOTS later)!
Vegetables and DaGa’s Dill Dip to snack on!
Here’s how I ended up setting the table. We were able to squeeze everyone in!
Can’t forget a good bottle of 120/80 wine from Ehler’s Estate!
Turned our wine/liquor cabinet into a buffet with green bean casserole, corn pudding, sweet potato casserole, and stuffing.
Can’t forget the homemade apple pie….
and GG’s pecan pie!
And Ryanne’s Pumpkin Cheesecake!
Happy Thanksgiving again!